Diploma in Hotel & Hospitality Management in Kolkata — SBIHM | Admissions 2026-27 Apply for Diploma 2026–27 → Call our counsellor

Diploma Programme · Class 10 Eligible

Diploma in Hotel & Hospitality Management

Train in real kitchens, a mock front office and a live restaurant lab from Day 1. Internship and placement assistance included. Start right after Class 10.
SBIHM College is an institution associated with recognised bodies including:

NCHMCT UGC (2F) NCVRT
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Admissions Open — 2026-27

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11,000+ Alumni Worldwide
100+ Hotel Recruitment Partners
100% Placement Assistance

Why SBIHM for Your Hospitality Diploma?

Start early. Train hands-on. Government-recognised institute. Placement assistance. Honest fees.

Start After Class 10

You don't have to wait for a 10+2 result to begin a hospitality career. The diploma takes you from Class 10 straight into professional training.

Government-Recognised Institute

Recognised by UGC (2f), NCHMCT (Ministry of Tourism, Govt. of India) and AICTE, and affiliated to MAKAUT, Government of West Bengal.

Hands-On From Day 1

Learn in a dedicated training kitchen, mock front office, housekeeping lab, mock restaurant and bakery lab — not just a classroom.

Internship Built Into the Course

Industrial training, internship programs and live hotel exposure are part of the programme itself — you graduate with real work experience.

Placement Assistance

Campus recruitment drives, interview and grooming training, and 100+ hospitality recruiters visiting campus every year.

Scholarships & Funding Support

Merit scholarships, WB Student Credit Card up to ₹10L at 4% interest, and full education loan documentation support.

Recognised by India's Best — Verified, Public, Real

These awards are on public record and verifiable. We don't make claims we can't prove.

International Award

International Gold Star Award 2018

Bangkok, Thailand

International Award

Best HM College Award

by Brett Lee, Australia

Awarded as

Best Hospitality Management Institute in India

by Padma Shri Master Chef Sanjeev Kapoor

Awarded as

India's Most Prominent Food & Hospitality Award 2022

by Chef Ranveer Brar

Awarded as

Best Hospitality Management Institute in India

by Kapil Dev

Awarded as

International Education Award 2022

by Sunil Gavaskar

Ranked as

Best College of Hotel Management in West Bengal Rank #1

by The Times of India

Awarded as

Best Management College — Infrastructure & Facilities

by ABP News National Education Awards 2017

Featured as

Premier Management College in West Bengal

by Zee 24 Ghanta

Diploma Programme
Class 10 Eligible Fastest Route to Hospitality

Diploma in Hotel & Hospitality Management

Practical. Industry-Ready. Job-Focused.

Duration 1-Year / 2-Year
Eligibility Class 10 (any board)
Study Mode Full-Time
Start Sooner After Class 10

The Diploma in Hotel & Hospitality Management is a professionally designed program aimed at equipping students with the knowledge, skills, and practical exposure required for successful careers in the hospitality, tourism, and service industries. The curriculum integrates classroom learning with hands-on training to prepare students for employment in hotels, restaurants, resorts, airlines, cruise ships, and various hospitality-related organizations.

As one of the world's fastest-growing employment sectors, the hospitality industry offers numerous career opportunities both in India and internationally. This diploma program emphasizes service excellence, professional communication, personality enhancement, operational competencies, and industry-focused practical training to develop confident and competent hospitality professionals.

Program Goals

Enhance industry-specific skills essential for hospitality careers
Strengthen communication, leadership, and guest-service abilities
Provide operational knowledge of hotel departments and hospitality services
Develop practical competencies in food production, housekeeping, and front office
Prepare students for internships, industry exposure, and professional employment
01

Food Production & Culinary Arts

  • Fundamentals of Food Production
  • Bakery and Confectionery Techniques
  • Kitchen Organization, Safety & Hygiene
  • Food Styling and Presentation
02

Food & Beverage Service

  • Restaurant Service Procedures
  • Beverage Operations and Management
  • Preparation of Mocktails and Cocktails
  • Banquet and Catering Management
03

Front Office Operations

  • Reception and Guest Service Management
  • Reservation Procedures and Systems
  • Guest Relations and Customer Care
  • Business Communication & Telephone Etiquette
04

Housekeeping Management

  • Housekeeping Functions and Practices
  • Laundry and Linen Management
  • Interior Decoration & Floral Arrangements
  • Cleanliness, Hygiene, and Sanitation Standards
05

Hospitality Management & Professional Skills

  • Introduction to the Hospitality Industry
  • Personality Development & Professional Grooming
  • English Communication and Soft Skills
  • Leadership and Teamwork
  • Computer Applications and Hospitality Software
06

Practical Learning & Industry Exposure

  • Industrial Training and Internship Programs
  • Practical Sessions in Training Kitchens & Restaurants
  • Educational Visits to Hotels & Hospitality Establishments
  • Guest Lectures by Industry Professionals
  • Food Festivals, Competitions & Hospitality Events

Potential Job Roles

Front Office Executive Guest Service Associate F&B Service Executive Restaurant Supervisor Housekeeping Assistant Commis Chef / Kitchen Assistant Hospitality Coordinator Cruise Hospitality Staff Airline Catering Executive Event & Banquet Coordinator

Employment Sectors

  • Hotels, Resorts, and Hospitality Chains
  • Restaurants, Cafés, and Catering Services
  • Airline and Aviation Hospitality Services
  • Cruise Line Operations
  • Event Planning and Management Companies
  • Travel, Tourism & Destination Management Organizations
  • Healthcare and Institutional Hospitality Services
Campus Recruitment Drives
Internship Placement Assistance
Personality Development & Soft Skill Training
Industry Interaction & Career Counselling

Why Study Diploma at SBIHM?

Industry-focused curriculum with practical exposure
Experienced faculty members and hospitality professionals
Well-equipped training kitchens, restaurants, and hospitality laboratories
Emphasis on skill enhancement and professional grooming
Internship and placement assistance included
Opportunities for careers in India and overseas hospitality markets
Talk to a Counsellor

Where a Diploma Takes You

Diploma graduates enter hotels, restaurants, resorts, airlines and cruise lines in front-line operational roles, then grow into supervisory positions with experience.

Front Office Executive

Hotels & Resorts

Guest Service Associate

Hotels & Guest Relations

F&B Service Executive

Restaurants & Banquets

Restaurant Supervisor

Restaurants & Cafés

Commis Chef / Kitchen Assistant

Hotel & Restaurant Kitchens

Housekeeping Assistant

Hotels & Institutional Services

Hospitality Coordinator

Hospitality Organisations

Cruise Hospitality Staff

Cruise Lines

Airline Catering Executive

Airlines & Aviation Catering

Event & Banquet Coordinator

Event & Catering Companies

Where Our Students Get Placed

100+ verified hotel and hospitality recruiters visit our campus every year.

A Campus That Mirrors a Real Hotel

Train where it matters — in real kitchens, real front offices, real restaurants. From Day 1.

SBIHM professional training kitchen with commercial-grade equipment where students practice live cooking
Training Kitchen
SBIHM mock front office and hotel reception desk for student training
Mock Front Office
SBIHM mock restaurant lab for F&B service training
Mock Restaurant Lab
SBIHM housekeeping lab where students practice bed-making, room servicing and linen management
Housekeeping Lab
SBIHM bakery and confectionery lab for students learning pastry and baking
Bakery Lab
Kolkata Campus

Newtown,Action Area - I,Jatragachi, Kolkata, West Bengal, India

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Barasat Campus

[7, University Rd, Kajibari, Barasat, Berunanpukhuria, West Bengal 700126]

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Honest Fees. Real Scholarships. Real Loan Help.

We don't hide fees until you visit. Here's a transparent look at the Diploma programme — and exactly how to fund your education.

Diploma Programme Hotel & Hospitality Management Class 10 Eligible · Full-Time
Annual Tuition Fee Contact Admissions
One-time Admission Fee Contact Admissions
Uniform + Kit Contact Admissions
Practical Training Materials Contact Admissions
Hostel (optional / year) Contact Admissions

All fees are indicative. Final amounts are confirmed at the counselling stage. We don't believe in hidden costs.

Scholarships & Financial Aid

Merit Scholarship up to ₹50,000

Merit scholarships available at the time of admission. Ask your counsellor about eligibility.

WB Student Credit Card

Up to ₹10 lakh at 4% interest, no collateral. We help you with the complete application process.

Education Loan Tie-ups

SBI, HDFC, Axis, IDBI partnership. Full documentation support included.

How to Apply — In 5 Simple Steps

  1. Enquire

    Fill the form below. Counsellor calls within 5 minutes.

  2. Apply Online

    Submit your details + Class 10 mark sheet (or admit card if results awaited).

  3. Counselling Session

    Talk to our admission head about course fit, fees, and scholarships.

  4. Confirm Admission

    Pay the booking fee. Receive your provisional admission letter.

  5. Begin Your Journey

    Orientation July 2026. Classes begin August 2026.

Questions Parents & Students Ask Us Most

You need to have passed Class 10 from any recognised board. Students currently appearing for their Class 10 examination can also apply.

ADMISSIONS OPEN • 2026–27 BATCH

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